Farm-to-Table Soiree Shows Off Bonton Farms, Black-Owned Event Vendors

Visitors gathered around tables spaced for social distancing during a Farm-To-Table Soirée at Bonton Farms in South Dallas.

The Sept. 6 event curated by Buke Dube and Chipo Size raised awareness for Miles of Freedom, a prison re-entry program, and spotlighted Black-owned event industry vendors.

Atukio – A Bold Event Design Experience, Jay Sonata Photography, Nikki G Productions/Videographer, Chef Linda Mainja of Tinaye Catering, and Private Property Band helped create an evening with dinner, classic soul and R&B music, and opportunities to wander the lush gardens.

Bonton Farms started as a small lot garden has grown into two farms and the Bonton Market. It provides food, job training, and employment opportunities in the Bonton community.

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